How to choose a good wine that tastes awesome
The Basics of “Good Wine” Choosing a good wine is completely subjective. How each person defines a good wine is unique to them and their taste buds. Whether you prefer delicate, bold, sweet, tart or even spicy flavors, it is possible to find a wine tasting experience you adore. These essential characteristics that define each variety of wine tasting events can be helpful to keep in mind as you navigate picking a bottle. · Sweetness: Wine labels often use the terms “sweet,” “semi-sweet” or “dry.” A dry wine will not be sweet at all. · Acidity: Wines with high acidity will be more tart, whereas low-acidity wines will taste rounder or richer. · Tannin: Tannin are phenolic compounds in the skins of grapes. When tannin's are naturally present in the wine making process or added through ageing, the wine will have a more bitter taste. Because tannin's also tend to dry out your mouth, people often confuse the tannin level with the "d